Also, I'm really excited that I just learned how to cut and paste photos so that they're not always at the top of the post! We are becoming so computer savvy. Anyway, I want to make these this weekend! I can eat all of the ingredients, which is rare and delightful in a baked good.
Monday, April 20, 2009
Smitten Kitchen is my new favourite
It is not yet 8am and already I am drooling over these chocolate wafdkers from smittenkitchen.com:

Also, I'm really excited that I just learned how to cut and paste photos so that they're not always at the top of the post! We are becoming so computer savvy. Anyway, I want to make these this weekend! I can eat all of the ingredients, which is rare and delightful in a baked good.
Also, I'm really excited that I just learned how to cut and paste photos so that they're not always at the top of the post! We are becoming so computer savvy. Anyway, I want to make these this weekend! I can eat all of the ingredients, which is rare and delightful in a baked good.
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1 comment:
Um. Even if you're not cooking, just know that you are bringing joy to my heart by sharing such things with me.
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